2014 qingdao International Horticultural Exposition


Chili Sautéed Clams (gala)


A dish that can be found on every menu in Qingdao is Chili Sautéed Clams (gala)(辣炒蛤蜊). The dish consists of sautéed clams with red or green peppers. It is extremely popular among visitors and locals alike.


Opening Time

Time: April 25 - Oct 25, 2014
Open: April 25, 2014
Close: Oct 25, 2014

April 25 – June 2
Sept 1 – Oct 25
9:00am - 6:00pm
Last entry: 5:00pm
Last tickets are sold at 5:00pm

June 3 – August 31
9:00am - 10:00pm
Last entry: 9:00pm
Last tickets are sold from 9:00am - 10:00pm