2014 qingdao International Horticultural Exposition

中文|中文繁体

Steamed Hongdao oyster

Updated:2014-04-15

Steamed Hongdao oyster is cooked with oysters from Hongdao Island above a strong fire to keep its original taste and flavour. This snack is fresh, tender and nutritious and tastes good with ginger and vinegar.

Opening Time

Time: April 25 - Oct 25, 2014
Open: April 25, 2014
Close: Oct 25, 2014

April 25 – June 2
Sept 1 – Oct 25
9:00am - 6:00pm
Last entry: 5:00pm
Last tickets are sold at 5:00pm

June 3 – August 31
9:00am - 10:00pm
Last entry: 9:00pm
Last tickets are sold from 9:00am - 10:00pm